Pernod Ricard Malaysia collaborated with 23Aubergine to create localised cocktails using ABSOLUT HIBISKUS the results of which are Malaysianised ABSOLUT HIBISKUS cocktails – perfect for parties, gatherings and inspirational.
30ml ABSOLUT HIBISKUS
20ml roselle juice
5ml pomegranate syrup
Topped up with lemonade
Garnish – Pomegranate jewels and lime wheel
Well-rounded flavours, sweet of roselle, tart of pomegranate, fresh from the lemonade.